Shaker Bakers (senior main dish, first place) – (from left) Hailey Janish, Scotti Beseda, MacKayla Griffin and Kandon Kaspar. As a first place winner in the senior division, the team advances to the Texas 4-H Roundup.
Food Show competitors – (from left) Chloe Oliva, Tori Newton and Taylyn Newton. Tori Newton advances to the Texas 4-H Roundup with a first place finish in the main dish category of the senior division.
Classy Cooks (senior healthy dessert, third place) – (from left) Caden Tovey, Peter Kieke and Reagan Williams.
Beef Masters (intermediate appetizer, first place) – (from left) Kaylyn Beseda, Emory Malota and Kloey Noska.
Country Cooks (intermediate healthy dessert) – (from left) Morgan Williams, Lylah Robertson and Summer Dooley.
Turn up the Beet (junior side dish) – Canaan Beseda, Brady Noska, Harper Malota and Haddie Krebs.
Cooking Crayons (junior appetizer) – Carolina Krebs, Kennedy Kaspar, Addie Murphy and Creed Kulhanek.
Twenty-four Fayette County 4-H’ers competed in the 2025 District 11 4-H Food Show and Food Challenge contest on Monday, Dec. 8 and Tuesday, Dec. 9 in Cuero.Six Fayette County teams qualified for the Food Challenge, with district results as follows:•Shaker Bakers placed first in the main dish category of the senior division. The team consists of Scotti Beseda, MacKayla Griffin,...
Premium Content is available to subscribers only. Please login here to access content or go here to purchase a subscription.
