CAFETERIA MENU
•Thursday, Sept. 12 – Chicken patty on a bun, pickles, lettuce, fruit, milk.
•Friday, Sept. 13 – Grilled cheese or peanut butter/jelly sandwiches, carrot sticks, milk.
•Monday, Sept. 16 – Crispy tacos, vegetarian beans, lettuce, tomato, fruit, milk.
•Tuesday, Sept. 17 – Shepherd’s pie, green beans, fruit, bread, milk.
•Wednesday, Sept. 18 – Macaroni and meat casserole, garlic bread, salad, fruit, milk.
•Thursday, Sept. 19 – Hamburgers with cheese, vegetarian beans, lettuce, tomato, pickles, fruit, milk.
•Friday, Sept. 20 – Meat, bean and cheese chalupas, green salad, apple slices, fruit, milk.
Note: Only healthy, nutritious lunches and drinks may be brought in the cafeteria or Early Childhood Center at lunch time.